Spaghetti with brussels sprouts and pecans

This is one of my first recipes I made up myself. (I belive that somebody somewhere invented this combination, so if you know a similar recipe please do share. Or if you have your own that you belive tastes as good or even better, do the same! Thank you!) I bought brussels sprouts and then googled for recipes. But I didn’t find a recipe that would convince me. So I went with my instincts. And I should do that more often. This dish is just amazing!

Špageti z brstičnim ohrovtom in pekan orehi

To je eden prvih receptov, ki sem si jih izmislila sama. ( Prepričana sem, da je nekdo nekje že odkril to kombinacijo, zato prosim tistega, ki pozna podoben recept, da ga objavi. Ali pa če poznaš recept, ki je po tvojem mnenju tako dober ali še boljši kot ta, prosim deli ga z mano. Hvala!) Kupila sem brstični ohrovt in iskala recept. Ampak nisem našla recepta, ki bi me prepričal in tako sem sledila svojim instinktom. Kar bi morala očitno naresti večkrat, ker je bila jed odlična!

scrambled eggs with sataraš

Sataraš (š = sch) is a traditional Croatian food made with bell peppers. But this is my version and if you want the original google it [wink]. This recipe is again simple, quick and healthy. It’s perfect for saturday’s breakfast with family.

Zmešana jajca s satarašom (oz. bolj pravilno ocvrta, pečena …)

Sataraš je hrvaška tradicionalana jed, vedar jo tudi v Sloveniji kar dobro poznamo. Tole pa je moja verzija. Zopet preprost, hiter in zdrav recept. Idealen za sobotni zajtrk z družino.