Spaghetti with brussels sprouts and pecans

This is one of my first recipes I made up myself. (I belive that somebody somewhere invented this combination, so if you know a similar recipe please do share. Or if you have your own that you belive tastes as good or even better, do the same! Thank you!) I bought brussels sprouts and then googled for recipes. But I didn’t find a recipe that would convince me. So I went with my instincts. And I should do that more often. This dish is just amazing!

Špageti z brstičnim ohrovtom in pekan orehi

To je eden prvih receptov, ki sem si jih izmislila sama. ( Prepričana sem, da je nekdo nekje že odkril to kombinacijo, zato prosim tistega, ki pozna podoben recept, da ga objavi. Ali pa če poznaš recept, ki je po tvojem mnenju tako dober ali še boljši kot ta, prosim deli ga z mano. Hvala!) Kupila sem brstični ohrovt in iskala recept. Ampak nisem našla recepta, ki bi me prepričal in tako sem sledila svojim instinktom. Kar bi morala očitno naresti večkrat, ker je bila jed odlična!

Soy chunks carbonara

I have been cooking this dish for quite some time, even before I stopped eating meat. It was my mother that introduced me to this recipe, but through time I changed it a bit. This is a vegetarian version, but with some adjustments I think you could make a vegan version too. I will try to make it and post the results.

Sojino carbonaro pripravljam že kar nekaj let, pripravljala sem jo tudi preden sem nehala jesti meso. Recept mi je povedala mami, vendar sem ga skozi čas rahlo spreminjala. Spodnji recept je vegetarijanska verzija, ampak bi se z nekaj spremembami dalo narediti tudi vegansko. Definitivno bom poskusila in potem objavim rezultate.